Taschen Books - Curated Collection
Food & Drink Infographics: A Visual Guide to Culinary Pleasures
Visual storytelling meets culinary precision in this essential reference for anyone serious about food and drink. Taschen transforms complex techniques into striking infographics that decode everything from sashimi preparation to stress-free entertaining. The knowledge you need, presented with the clarity that defines collectible publishing. Whether exploring cooking fundamentals or beverage science, this volume delivers gastro-guidance that's as visually compelling as it is expert.
Dalí. The Wines of Gala
Salvador Dalí's legendary exploration of wine transforms viticulture into surrealist ceremony. This delightfully eccentric volume pairs the artist's subversive imagery with mythological narratives and sensuous illustrations that honor the grape's place in human ritual. Following his celebrated Les dîners de Gala, Dalí approaches wine not as mere beverage but as portal to transcendence, each vintage a key to unlocking pleasure and beauty in everything.
Hardcover, 8.3 x 11.9 in., 4.14 lb, 296 pages
Rich in content, color, and imagery, this book salutes Dalí's wild imagination and his ability to seek out pleasure and beauty in everything. Featured in The Library at Barsonist, where collectible knowledge meets visual inspiration.
The Gourmand's Lemon. A Collection of Stories and Recipes
Join the culinary experts at The Gourmand on an in-depth exploration of the literary, linguistic, historic, and gastronomic legacy of lemons, where the line between food and art is happily blurred. Featuring original recipes that celebrate the versatility and complexity of the king of citrus in the second volume of the best-selling series.